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Maitake mushroom (Grifola frondosa) is a type of edible fungus known for its potential health benefits. Traditionally used in Japanese and Chinese medicine for centuries, Maitake has gained popularity worldwide as a supplement. Its name, Maitake, means "dancing mushroom" in Japanese, supposedly because people would dance with happiness upon finding it in the wild, due to its value and health benefits.
https://mushendo.com/blogs/mushendo-farms-blog/maitake-mushroom-supplements-an-in-depth-guide-to-benefits-usage-and-research
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