Link Centre Dictionary

lyophilisation

lyop·hi·li·sation

uncommon

noun

1.

a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum so that the ice sublimes

Origin

From lyo- + philos + -isation.

Related words

Word family

Broader terms

WordNet 2.1 (Princeton University). Wiktionary (CC BY-SA). WordNet 2.1 Copyright Princeton University. All rights reserved. Wiktionary content is available under the Creative Commons Attribution-ShareAlike Licence.