pot-au-feu
po·tau·feu
noun
1.
traditional French stew of vegetables and beef
Related words
Broader terms
WordNet 2.1 (Princeton University). WordNet 2.1 Copyright Princeton University. All rights reserved.
po·tau·feu
traditional French stew of vegetables and beef
WordNet 2.1 (Princeton University). WordNet 2.1 Copyright Princeton University. All rights reserved.