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tamale

ta·male

UK/təˈmɑː.liː/ US/təˈmɑ.li/ rare

noun

1.

corn and cornmeal dough stuffed with a meat mixture then wrapped in corn husks and steamed

Origin

Back-formation from the plural tamales, derived from Latin American Spanish tamales, plural of tamal, derived from Nahuatl tamalli (“wrapped”), derived from Proto-Uto-Aztecan *tïmaL-. Compare O'odham cemait (“tortilla”), Hopi tuma (“stone griddle for cooking corn flatbread”), Ute tʉ'ma- (“to roast under ashes”).

Related words

Word family

Broader terms

WordNet 2.1 (Princeton University). Wiktionary (CC BY-SA). CMU Pronouncing Dictionary. WordNet 2.1 Copyright Princeton University. All rights reserved. Wiktionary content is available under the Creative Commons Attribution-ShareAlike Licence.