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Fuwa Fuwa, meaning "fluffy fluffy” is North America's largest soufflé pancake and dessert cafe. Each pancake begins with egg whites whipped to soft peaks, essential to their finally airy quality, and is then cooked very slowly at low temperature. Tasting like a delicate balance between a soufflé and a traditional pancake, soufflé pancakes are soft, bouncy, and light.

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