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The Coffee Commune Café is Brisbane's specialty-coffee hub founded by Phillip Di Bella - roasting onsite in Bowen Hills and brewing the results minutes later. Drop in for expertly dialled-in espresso, and a fresh, chef-led all-day menu (with plenty of gluten-free options). More than a café, it's a collaborative space where baristas, roasters, and coffee lovers connect through regular cuppings, masterclasses, and industry events. Open seven days, The Coffee Commune Café pairs award-winning beans with genuine community, making it the must-visit stop for anyone serious about great coffee in Brisbane.

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