Veg Meat: A High-Protein | Low-Calorie Alternative to Meat

In recent years, there has been a growing demand for plant-based alternatives to meat. This is due to a number of factors, including concerns about animal welfare, the environmental impact of meat production, and the health benefits of a plant-based diet. Vezlay Veg Meat is one of the many plant-based meat alternatives that are available on the market. Veg Meat is made from a blend of soy protein, wheat flour, wheat proteins, rice starch, vegetable oil, spices, and condiments. It is a good source of protein, with 24.35 grams per 100 grams of product. It is also low in calories, with only 260 calories per 100 grams of product. Soy Protein Soy protein is the main ingredient in Veg Meat. It is a complete protein, which means that it contains all nine of the essential amino acids that the body needs. Soy protein is also a good source of fiber and iron.

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