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Is oxtail a forgotten cut of meat? It might be for some, but for others, it's a delicacy. Oxtail is the edible tail of a cow or ox and is popular in various cuisines around the world. Whether you're new to cooking oxtail or are an experienced pro, we've got everything you need to know about this unique cut of meat. From how to cook it to what to serve with it, we've got you covered! So, read on and learn all about oxtail - you might be surprised at just how delicious it is.

Published by nancyjones24

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