Link Centre Dictionary

curry

UK/ˈkʊ.ɹi/ US/ˈkʌ.ɹi/ fairly common

noun

1.

(East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice

verb

1.

season with a mixture of spices; typical of Indian cooking

2.

treat by incorporating fat

  • “curry tanned leather”
3.

give a neat appearance to

  • “groom the dogs”
  • “dress the horses”
Synonyms

Origin

1747 (as currey, first published recipe for the dish in English), from Tamil கறி (kaṟi), influenced by existing Middle English cury (“cooking”), from Middle French cuyre (“to cook”) (whence also cuisine), from Vulgar Latin cocere, from Latin coquere. Earlier cury found in 1390 cookbook Forme of Cury (Forms of Cooking) by court chefs of Richard II of England.

Phrases

  • curry bread
  • curry chip
  • Curry County
  • curry favor
  • curry house
  • curry leaf
  • Curry Mallet
  • Curry Mile
  • curry muncher
  • curry nigger
  • curry paste
  • Curry Rivel

Related words

Word family

Narrower terms

Related verbs

WordNet 2.1 (Princeton University). Wiktionary (CC BY-SA). CMU Pronouncing Dictionary. WordNet 2.1 Copyright Princeton University. All rights reserved. Wiktionary content is available under the Creative Commons Attribution-ShareAlike Licence.