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succory

suc·cory

UK/ˈsʌkəɹi/ uncommon

noun

1.

perennial Old World herb having rayed flower heads with blue florets cultivated for its root and its heads of crisp edible leaves used in salads

Origin

From earlier Dutch succoreye, sukereye (Modern Dutch suikerij (“chicory”)), from Middle Dutch, from Old French cicorée. Doublet of chicory.

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WordNet 2.1 (Princeton University). Wiktionary (CC BY-SA). WordNet 2.1 Copyright Princeton University. All rights reserved. Wiktionary content is available under the Creative Commons Attribution-ShareAlike Licence.