We only produce beef which has been bred and grown on our two properties. We select the breeding of our animals to produce optimum eating quality in our beef. We aim for high intramuscular fats (marbling), and ultimately a tender product full of flavour.

Tennessee's Farmer-Owned, Fine Meats Purveyor. Simpson's Meats is a family-farmer-owned meat company that specializes in niche, high-quality Angus steaks, smoked sausages, half or whole cows, summer sausage & cheese box gifting, and more!

Located in Rush, Colorado, we are proud 5th-generation cattle ranchers who specialize in raising premium Black Angus beef. It takes a full 2 years to prepare our beef for butchering, and during the winter season, we ensure our cattle receive high-quality feed, hay, minerals, and salt to maintain their health and well-being. We take great care to ensure our animals live a happy and natural life, and we never pen them up. Our cattle are free to graze on the grass until the day they are ready for butcher. This approach not only contributes to the quality of the meat, but it also enhances its flavor.

In 2020, Lux Wagyu House (Lux) launched as a premier meat supplier, specialising in beef for WA’s finest restaurants and butchers. Founded by three visionary directors: Jeffrey Hui Derek He Jelly Liu The trio has since forged robust partnerships with top Wagyu suppliers and eateries, propelling Lux Wagyu House to become one of WA’s leading Wagyu buyers. Today, our production network spans throughout WA. At Lux Wagyu House, we simplify healthy dining. Our Wagyu beef is not only flavourful but also rich in essential nutrients and health benefits. We believe that by choosing quality food, you’re investing in your overall well-being.

Lucky Frozen is a Malaysia beef, sausages, dairy products, cheese and meat supplier specializes in meat and dairy products such as beef and sausages.

The Chichester Biltong Company is the UK’s finest quality maker of South African Biltong serving the UK with the best biltong online. Buy meat online from the premier Biltong company in the UK, makers of South African biltong and best beef bilto

Production and sale of grass fed, local pasture finished beef on Eastern Long Island. Our beef are humanely raised and never given any growth promoting antibiotics or hormones.

We raise F1 cross cattle by breeding our registered Akaushi Wagyu bull with registered Angus and Pinzgauer cows. Wagyu are known for their high marbling content and elevated levels of oleic acid, a healthier monounsaturated fat. This results in beef that not only boasts exquisite marbling but also offers heart-healthy benefits by lowering cholesterol. During cooking, the marbling melts down, infusing the meat with the delicious buttery flavor that Wagyu is known for. Our carefully crafted crossbreeding approach guarantees a consistently delightful eating experience with every order.

Based in Smithfields Market, London, Tom Hixson provides the UK with high quality meats sourced from all corners of the world delivered straight to your door.

From our farm to your table, that’s our promise to you and all the members of our extended family. The Castañeda Family is dedicated to producing and serving wholesome, all-natural beef. We treat all our customers like family and understand the importance of sharing products with your loved ones that are free from hormones, antibiotics, and medications. We also care for all of our cattle and assure you they are raised humanely, with as little stress as possible. Quality and Care will always be our trademark. We invite you to experience our high quality beef and to have the confidence in knowing where your family meals come from. Thank You, The Castañeda Family.

We are located just outside a little town called Staffa Ontario. Here we farm with our 4 children, Tyce 20, Kyen 18, Ryer 16, and Nyel 14. We started to have a few beefs in our 3-acre pasture as a little side hobby about 10 years ago that would allow us to put farm-raised meat on our table to feed the 4 growing humans we had created. We really wanted to know where our food was coming from and how it was raised. After having a few steers, we decided we wanted to raise some of our own calves as well. So we purchased 8 Simmental crosses and rented a barn down the road from our neighbor. Fast forward 10 years, 2 farm moves, and a whole herd of speckle park later. Every move we made, the cows followed. Nothing beats sitting on your front porch and watching the cows with their calves in the pasture on a warm summer’s day. That’s therapy right there!

Hollis Hills Farm was started in 2009 by Jim and Allison Lattanzi. It started with a small flock of chickens, soon adding a few pigs bought at a pig scramble at the county fair and finally adding some beef cows.

Custom Beef Kill in Schanzenfeld, MB

Al Barakah Farm, located in Kaufman, TX, specializes in selling fresh meats including beef, lamb, turkey, goat, and chicken. We offer free estimates to ensure our customers receive the best value. Quality and customer satisfaction are our top priorities.

Master Foods India, Delhi - Bulk exporters and suppliers of frozen meat, buffalo meat, boneless buffalo meat, hind quarter cuts, buffalo meat slices, processed buffalo meat, buffalo minced meat.

5 Chicks and a Farmer welcome you! Based in Ontario, Canada, we are a small family-run organic farm and meat processing company. Our farm produces the majority of our organic beef and lamb, with occasional supply from a few nearby organic farms. We hope you enjoy our Organic Meat that is expertly prepared by our onsite team of butchers. Our mission remains the same, to produce food that our customers can trust completely while providing a future for small-scale family farms working in harmony with nature. we can support these businesses in diversifying their operations and provide a guaranteed and simple route to market. It’s proof that when it comes to farming, big isn’t necessarily better.

Wisco Meats is a meat processor in Coleman Wisconsin with over 20 years' experience in producing great tasting beef jerky available in 5 flavors: Original, Barbeque, Maple Syrup, Peppered and Spicy Hot, which can be ordered from his website for shipping throughout the Continental United States. Wisco Meats also processes venison and bear for area hunters, producing great cuts of meat for any occasion such as steaks, roast, stew meat, breakfast sausage, bratwurst, summer sausage, snack sticks.