Welcome to Charleston Culinary Tours, where every bite tells a story and every dish is a chapter in the rich history of this charming city. Established in 2011 by Guilds Hollowell, a sixth-generation Charleston native, our journey through the flavors of Charleston is steeped in tradition and passion.Guilds’ roots in Charleston run deep. He grew up in Mount Pleasant in the very house that now stands as the Charles Pinckney National Historical Site—a home that holds tales of the past, including a visit from President George Washington. Raised amidst the waterways that weave through the Charleston area, Guilds cultivated a connection to the sea, working on tugboats and engaging in the time-honored practices of fishing, crabbing, and shrimping.A proud alum of Porter-Gaud High School, Guilds fostered lasting relationships with the diverse tapestry of Charleston’s restaurant groups and families. His upbringing and network laid the foundation for what would become Charleston Culinary Tours.

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